APPETIZERS

Beef carpaccio, dressed with olive oil, Jerez vinager and Dijon mustard 21,00€

Red tuna fish carpaccio , prawn culi cream , olive oil and Norwegian salmon eggs. 19,50€

Huelva prawn carpaccio, seafood culi with olive oil and maldon salt. 19,50€

Foie Biscuit with blue berrie jam frutas del bosque, Pedro Ximenez and malden salt Melon with ham.  16,00€

Paté de melón con jamón ibérico y tostas de la casa 15,00€

Stir-fry of scallops and prawns on a bed of cream of artichoke and cherry tomatoes. 18,00€

Rolls of cod stuffed with black Burgos pudding , pil-pil style 18,00€

Sauteed shrimp with garlic on a bed of mushrooms and ham.16,00€

SMOKED AND AMONTILLADOS

Salmon 14,00€

Cod 14,00€

Swordfish 14,00€

Palometa 14,00€

HAM AND CHACINA

Iberiam hama 22,00€

Iberiam Chacina 20,00€

Cheesse for La Sierra de Cadiz 18,00€

SEAFOOD

Huelva prawns (250 grs) 22,00€

Sanlucar prawn (250gr) 22,00€

Crayfish (250gr) 22,00€

Carabineer (250gr) 22,00€

Oyster (pre-ordered, unit) 3,50€

SALADS

Lettuce, candied peppers and marinated salmon pastry salad. 12,00€

Fresh artichoke , nuts , goat cheese and avocado vinaigrette salad.

Octopus , lettuce , Cherry tomato , olive oil , paprika , Apple and basil with rasberry vinegar reduction salad.16,00€

Ensalada templada de vieiras con crema de coliflor, mahonesa verde y reducción de vinagre de Jerez 16,00€

Warm salad of scallops with cauliflower cream , Green mayonnaise and Jerez vinager reduction . 14,00€

Lobster salad with carabinero vinaigrette. 16,00€

SOUPS

Orchard soup with vegetables, bread, cheese and quail eggs. 8,00€

Soup of our harvest Green beans with truffles and foie foam. 8,00€

Zucchini cream with ham and cheese. 8,00€

RICE AND PASTA

Bogavante Rice 18,00€

Carabinero Rice 18,00€

Boletus rice 15,00€

Placton risotto 17,00€

Noodles with sepia and cockle. 15,00€

Raviolis stuffed with Green sparragus and leek cream. 15,00€

Gnocchi stuffed with beaf “a la Jardinera” style 15,00€ 

OUR SELECTION OF GRILLED MEAT: LAM, PORK OR BEEF

Lamb filled with ratatouille and mushroom sauce. 21,00€

Pork sirloin stuffed with confited pepper and cheese. 14,00€

Beef Sirloin with foie and red rota wine.  21,00€

Con nuestras carnes

Chuletillas de cordero rellenas de pistos y salsa de piñones 22,00€

Solomillo de cerdo relleno de pimiento del piquillo confitado y queso rulo 18,00€

Solomillo de ternera al foie y reducción de vino Tintina de Rota 23,00€

Lomo de presa mechada al horno de leña, con fresas confitadas y reducción de vino Tintilla y guarnición de boletus salteados 18,00€

OUR SELECTION OF GRILLED FISH: SQUID, COD, CHOCO, CORVINA, TUNA, URTA

Cod 16,00€

Calamar de potera 18,00€

Choco 16,00€

Corvina 18,00€

Dorada salvaje 18,00€

Ventresca de atún 20,00€

Urta 20,00€

FISH

Low temperature cooked cod with vegetables. 18,00€

Corvina with dijon mustard and pepper and tomato salad. Cherry, con tomate limonero 20,00€

Pastry toast with tuna and y peppers 21,00€

Dorada wrapped in ratatouille and tapines.Marinero 20,00€

DESSERTS

Green Apple and red fruit soufflé. 6,00€

Vanilla, cinnamon honey and fruit salad ice cream .de frutas 8,00€

Chocolate mousse stuffed with Tahiti vanilla, aple compote and red fruits. 10,00€

Fried egg in soil , ice cream egg yolks and White petals. 10,00€

Mille-feuille of tahiti vanilla on garden fruits and chocolate tears. 10,00€